Versailles: More Food and Less Sense

Finally! We were installed into the room we had been clamoring for. Two balconies, no waiting. A view over the park, and below us, the Gordon Ramsey restaurant patio umbrellas were unfurled. I spent the mid-day at the spa, receiving a lovely massage from a young woman who apologetically told me she was from Brazil and trying to learn English but wasn’t very good at it yet. Between my pidgin French (which means I can converse with a pigeon, but not a French person) and my grasp of high school Spanish, we managed to get by pretty well. Smiles and gestures go a long way.) And yes, I know they speak Portuguese in Brazil – but similarities allowed us a few exchanges that made sense. I think.

That evening, the Michelin parade began again. This time, we dined at Le Pincemin, a cozy restaurant on the street level of boulevard du Roi – walking distance from our hotel. We were warmly welcomed – if yet again denied anything resembling an American martini. So, we sipped vodka on ice, munched on to-die-for bread and admired our surroundings.

I think this was my favorite dining experience of the entire trip. The waiter explained everything to us – telling us for instance, where the ingredients of the various dishes came from nearby, since we were avidly interested. I think he was enjoying us too, since he seemed to show up at our table and visit rather than placing plates and running scared.

As we wrapped up our trip through culinary heaven, Xavier Pincemin himself appeared from the kitchen and made his way table-to-table, visiting with guests. We were the last ones on his trip clockwise through the dining room, and he chatted quite some time. It seems he is considering opening a restaurant in the States and while I pressed for Dallas, Robert was sending him to Scottsdale for some reason. Go figure. But he was charming and not in a hurry to get away from us, so it was a nice way to end such a perfect evening.

The following day, we attempted our usual perusal of Versailles to see how things were holding up. Beautifully, as it turns out. We picked the right day, because crowds were somewhat sparse – until they weren’t.

A few of my favorite palace sites –

As the crowds thickened, we ventured outside to walk to The Queen’s Hamlet. Each time, I feel like we see new things. probably just visual overload, as everywhere you look is something interesting. The first image, of a Virginia juniper tree, was already nicknamed “the old tree” on postcards as far back as 1900. The say it was planted by Napolean I during the restoration. A violent storm in 1999 left it in this state, though it somehow continues to survive.

The last two images are of the giant sequoia which was planted in 1870. It is 24 feet in circumference and 124 feet tall.

Marie Antoinette’s Hamlet was charming as ever – although Robert didn’t have his bonding moment with the swans this time.

It was quite warm out – even for people coming from a Texas summer, so we meandered back to our hotel and had a refreshing beverage on the patio before getting cleaned up for our last Michelin dinner at La Table du 11. At this point, since we are nearing the end of our journey, I am just rested enough that I notice things I have merely shrugged off before. For instance, these restaurants in Paris and Versailles provide the most amazing thing, and best idea ever. A little stool for your purse. They’re small, so they don’t get terribly in the way, and they allow you to keep your bag within reach – not hanging on the back of your chair or lying on the ground. I think the concept is genius. Is anyone doing this in the States? (Ignore the fact my travel crossbody bag doesn’t deserve to be off the ground.)

I’m sure chef Jean-Baptiste Lavergne-Morazzani and crew were delighted when we looked at the menu and told the waiter we were not in the mood for another evening of seafood. “Please help,” we begged with puppy dog eyes. Boy, did they deliver the options.

So, another perfectly wonderful meal and a nightcap downstairs at our hotel where we reviewed our plan for our final day in Versailles. Strangely, which would consist of a return to Paris.

One of the items that had never been crossed off our list when visiting Paris was a visit to Montmartre to see Sacré-Cœur Basilica. It is also one of the places I had done the least research about. We took the train rather than hiring a cab, and arrived around lunchtime. We found the funicular tram that carries you to the top of the hill, and regretted it immediately. SO CROWDED AND HOT. To recover, we sat on a short stone wall and stared at what was still a decent climb to get to the basilica. Luckily, at this point we noticed the Little Train of Montmartre and bought a ticket. It took us on a guided tour of the area through streets lined with restaurants, shops, apartments and porn stores. Aha! So this is where Moulin Rouge is, too! Overall, the little town feel I was expecting was not realized. It made us think of Times Square before it was cleaned up and made more family-friendly,

When the train circled back to Sacré-Cœur we stepped off and climbed the steps to enter. Now this was worth the trip. (Although, probably not worth the trip from Versailles.) But still, it was awe-inspiring.

Afterward, we managed to find our way back to Versailles, where Robert finally got his soak in the tub overlooking the garden.

Seriously, that bathroom was worth waiting for.

For dinner, we decided to try a nearby Chinese restaurant that was well within walking distance. We sat outside on the patio and discussed our plans for departure the next morning. It was the perfect no frills end to a pretty frilly trip. After dinner, we walked back down a side street toward our hotel and stopped at the closed gates to the palace, near the Queen’s garden that runs by the Waldorf. While Robert grasped the gate rails and whimpered farewell, I took a photo of the lonely fountain.

Once back at the hotel, we paused to photograph Robert in his usual state of mischief. He couldn’t resist the police car out front, keeping watch over the rugby guests from Wales who were in town competing for the World Cup.

Aside from a very poor decision to try to drink the last of the vodka in our minifridge that resulted in my stepping from the shower at around 1:00 AM to find Robert broadcasting fart noises from his portable speaker over the Gordon Ramsey umbrellas below (which was apparently met with loud giggles from the ladies and gentlemen), our last night was uneventful. Rest assured, I now know he cannot be trusted with sound effects and a speaker. It was pretty funny how pleased he was with himself. Since we didn’t get reprimanded or kicked out, I let it go.

We actually managed to wake up in time for a nice breakfast and coffee on the patio downstairs before jumping in a cab for the airport.

Luckily, this time around, it was a non-stop from De Gualle to Dallas, where the dogs (ours and the grand dogs) were awaiting our arrival.

Versailles of Relief

Saturday morning, everyone was scheduled to depart. The family was headed to the airport for their flights home, while Robert and I were going to finish packing and grab a cab to Versailles. I had to take a photo as the gang was leaving. My mother-in-law made me think of a mother duck with her little ducklings trailing behind, all in a line.

We had a great cabdriver on the way to Versailles. His name was Karim and he treated us to all sorts of suggestions for outings around Versailles – from a horseback ride through the forest to a drive to Honfleur, a semi-nearby beach town. Didn’t follow through on any of them, but we did consider changing a few of the items on our itinerary.

Here’s where hotel room fun began. We had reservations at the Waldorf Astoria Trianon Palace, where we stayed on our previous two visits. Robert requested a room with a view of the Queen’s garden. While you could see the garden, it was really a view of the swimming pool, with the garden visible if you hoisted yourself over the TV and turned your head to the left, where you could catch a slim peek of green parkland. Robert harrumphed and retreated downstairs where he was told we could change rooms the next day for one with a better view. Relieved of unpacking everything, we relaxed until time for dinner.

Next was a walk up the hill to the Palace for dinner at Ore. We had tickets for Les Grandes Eaux Nocturnes, the nighttime fountain and light show on the grounds. Ore is located in a portion of the palace buildings and like the original palace, we discovered it apparently had no air conditioning, As the day was in the upper 80s, we were both feeling overdressed rather quickly. Robert was thinking he would have to remove his dress shirt and sit there in his undershirt. Luckily, waitstaff kept moving past us rather quickly, creating just enough of a breeze that we made it through the meal without stripping or fainting.

The meal was prix fixe and paired with champagne and several wines. First course was wild mushrooms, grape and sorrel gourmet casserole. Remind me that I should add grapes to more dishes in the future. Next was medallion of monkfish in saffron broth with fennel, then my favorite, chicken and foie gras pithiviers and herb salad. For dessert, roasted figs, blackcurrant, and yogurt ice cream.

Having stuffed ourselves in a very kingly and queenly manner, we walked out toward the fountain show just as the sun was setting.

As usual, the fountains are my favorite thing, and since they aren’t on during the daytime, it’s exciting to see them in their glory at night.

Now, confession here. We didn’t refresh our memory on how this whole fountain and light show is organized, and trying to study a map in the dark by cell phone light was less than perfect. I have some suggestions for the show organizers that involve some lighted pathways with colored lights to indicate where the “in” opening is and where the “out” route lies. However, we saw enough, including the big fire finale before being directed out the Palace gates toward our hotel. Once at the hotel, we retreated to the patio seating/dining area and ordered vodka on the rocks, while I placed the ice pack Robert had retrieved from our room on my very overworked foot. (Foot on the rocks.)

We went a little off script from our itinerary during the remainder of the trip to accommodate my willingness to walk all over God’s (and King Louis’) creation. That walk uphill over cobblestones to the Palace is NOT friendly. One of the first few days we decided we should do the golf cart tour – a wise decision by my husband. We drove the golf cart ourselves, staying within the prescribed pathway – else the cart would stop running. It was helpful in once again acquainting ourselves with the grounds and possible options for getting me to the Trianon Palace, Hamlet and Petite Trianon with as little walking as possible.

Robert is a huge fan of the Palace grounds. He would like to structure our yard after them, but fortunately we don’t have that much acreage or I’d never see him again. I did take a photo of some topiaries I would like him to attempt for us. (That should keep him entertained.) And we ALMOST got the best photo ever. ALMOST. We spotted a lawn mower and I joked he should go over and act like he’s mowing while I get a shot of him with the palace in the background. Everyone who knows him knows that would likely be his dream job. To my horror, he took off like a shot, waving me along to follow him as he tried to find a quick route to the mower. Luckily, before we got too far, a landscaper returned to claim it.

That night we took it easy and ordered room service in our 2nd room at the hotel. Which we were not fans of and had already asked to change a third time the following day. They tried to tell us all the rooms were the same – but we knew better. (At this point they were still very friendly to us but I knew they were getting annoyed.) Somewhere was a room with a view of the garden, and TWO balconies – one off the bedroom, and one off the bath. By golly, we were going to find that room if it drove all of us insane. Because THEN I could finally unpack. But in the meantime, dinner and much needed rest.

Seeing the Sights

We did something in Paris this time around that we have never done before. We explored fashion. Not shopping, because I despise shopping, but via museums. First was the Palais Galliera, where we wandered through an exhibition titled Fashion on the Move. We spent more time than intended because it was so fascinating. For instance, this was what one wore for cycling around 1900.

My other favorite was a tailored suit. Invented in Great Britain in the 1880s, the suit was very popular. But just before World War One, women began using the tailored suit for recreational activities. You see, women at the time had taken up a form of power walking the French called “footing,” and this was considered the most appropriate clothing for such an activity.

Yep, nothing says, “Let’s go for a workout,” like a nice blue suit.

Next up was La Galerie Dior. This was definitely a hot ticket. The line stretched halfway down the block. Luckily, we had a reservation so were led right in, once Robert was able to locate the electronic confirmation on his phone, which spent much of the time in France being exceedingly unhelpful.

Once inside, we came to a screeching halt. Before us was a towering entry of glowing perfection. Small Dior creations in every color. Everyone had the same reaction – wide eyes and big smiles. Men, women, and children united in fashion euphoria.

Here’s a shot of just a couple of levels.

There was so much to see and so many beautiful things, it was overwhelming. I wanted one of everything.

One of the most interesting things was a brief explanation of the fashion design process. We stood in a room surrounded by white clothes as the young man told us how designs are sketched, then cut into patterns, then something like a white muslin is used to create the form. From there, they try different fabrics and textures to determine what will best suit the vision they have in mind.

The following day was The Louvre. Since it was Robert’s birthday, he got to pick his wing, and he chose his favorite, the Richelieu. We couldn’t resist a silly photo.

(Seems this fellow wanted to borrow Robert’s phone.)

After seeing enough statues to fill a museum (get it?) we wandered by the French Crown jewels on the way out. I didn’t get as many photos of those as I would like because suddenly it was as though every human being in Paris decided to converge on The Louvre and block our view of everything.

At that point, we masked up and headed through the way too crowded museum, making a beeline for the exit, which took a much longer time to locate than one would think. I mean seriously. Those exits are HIDDEN.

The following day, we packed and got into a cab to Versailles where more food awaited, but hopefully a good deal less walking.

France: We Came, We Saw, We Ate

One of the things Robert loves most about Paris and Versailles is the challenge of scheduling as many meals as possible at Michelin Star restaurants. What I didn’t realize because I hadn’t exactly studied the itineraries he kept tweaking (Sssshhh, don’t tell him), was that just a few days into the trip I already felt like a goose destined to become fois gras.

The first night everyone was in town we had reservations at Helen (The Cult of Fish). A couple of challenges here. One was that Robert’s mom and I were both craving a nice cocktail before dinner, like an old fashioned or a dirty martini. We were told they had an Aperol spritzer and either a white or red martini. Not interested in the Aperol spritzer for the evening and frightened of what a red or white martini might be, we took a hard pass and moved on to wine. As it turns out, after a quick Google session, the white and red martinis are actually straight vermouth, so I am patting myself on the back for that game-time decision. Second challenge was the menu was not available in English. The waitress did try to talk us through the unfamiliar items but it was a tad stressful. Several of us took the reliable but unimaginative option of the lobster, which was good, but I have to say I missed the usual accompaniments of lemon and warm butter, without which life just isn’t really worth living. So, while the service was superb and the company excellent, I for one walked away a little underwhelmed. I apologize for having no photos of the food to share as I was jetlagged and intimidated.

The following day, lunch reservations for four at restaurant Anne at Le Pavillon de la Reine Hotel were changed to reservations for two due to an outbreak of Covid amongst some family members who had been on a river cruise before meeting us in Paris. Since I knew we also had reservations aboard the dinner cruise, Bateaux Parisiens, I put my sore foot down and refused the three or four course luncheon and opted for a simple gaspacho and a chocolate souffle. The restaurant is in the courtyard of a five-star hotel and named for Anne of Austria, Queen of France in the 17th century who lived in the wing separating the residence from the Place des Vosges – the oldest square in Paris.

The host operates out of this beautiful basket as hotel guests pass back and forth from the square.

I cannot tell you how sad I am that I have no photos of the gaspacho, but who expected gaspacho to put on a show? The chilled tomato soup held a bright yellow ball of melon – like tennis ball sized ball. From what I could make out of the instructions given, it was frozen and when they poured something else delicious into my bowl I was to “Wait and eat it slowly”?? I found out what they meant when the ball cracked and started to dissolve. it was hollow inside but for some dainty croutons. It was refreshing and just perfect for a light lunch.

Next up, the river cruise, and sadly, still down two of our tribe. We were led to a long table at the very bow of the boat with a view uninterrupted by other diners. The dinner lasts a couple of hours+ as you float up and down the Seine, with the waitstaff racing from table to table delivering food and drinks and tidbits about the sights as they pass. “That is the Louvre!” they point as they deliver more bread rolls.

Although obviously not a Michelin restaurant, the food was quite good.

I enjoyed a plethora of things I should be ashamed to be eating if I want to be politically correct, but when in France… so I had the fois gras, the veal, cheeses and the peach cake with raspberry coulis. And look! I actually stopped stuffing my face long enough to snap a photo or two.

The following day we had lunch scheduled at Le Jules Verne in the Eiffel Tower. You may (or may not) recall Robert and I have eaten there each time we’ve been to Paris. The first time it was Michelin two star. The following time, it had lost a star and we were definitely unimpressed with the service. I believe in my previous blog about it I referred to the meal as a “hostage situation.”

I am delighted to report that not only was the food spectacular, but the service was the most enjoyable we’d yet to encounter. The staff was friendly and funny. (Whether they meant to be humorous or not is beside the point.) Our waiter asked if we have a champagne we prefer, and after freezing up for a moment thinking of the brands we slip into orange juice on a Sunday morning, we blurted “Veuve Cliquot?” To which he responded with a shrug, “Well, if you like champagne you get at a petrol station.” Ouch. Just ouch.

I believe we did a 5-course tasting menu… or maybe not. I’m telling you, it is all a blur. But it was a work of art that involved a pre-amuse-bouche, an amuse-bouche, crab, langoustine, a risotto, a pre-dessert and an apricot dessert (or chocolate if you hadn’t already had a souffle the previous day). Don’t ask which image is which as I have maybe not taken one at the beginning?? I need a keeper.

And there you have it food-wise, at least for the Paris.

We did go to a favorite of Robert’s discovered via watching Anthony Bourdain, but I am sad to say it was really not good this time around. This was doubly depressing because it was his birthday and his chosen destination.

Next up… Paris sights, then we head to Versailles where there was, of course, more food and more to see.

Back to France – Getting There is Half the Battle

Bonjour!

We’ve just returned from our every 5+ year trip to France. Paris and Versailles, to be exact. The trip involved coordinating for seven individuals, as Robert’s mother, two sisters and their significant others met us the day after we arrived in Paris.

Now, to backtrack, we left DFW Airport aboard my husband’s dream mode of transportation – the British Airways A380, the big, double-decker airplane that looks like there’s no way it can take off, much less stay aloft. We took off a bit later than expected – around 10:00 PM, but that allowed a quick dinner and a couple of beverages, followed by everyone putting their chairs back into completely flat beddy-bye mode and snoring in unison for the next 6-7 hours. Here are the seating positions – two seats facing each other with a little partition you can raise if you are flying with someone you don’t know. Or are pretending you don’t know. I was lucky enough to get the window seat, as… this is hard to explain, but… once the seats are completely reclined, the person on the aisle will be subjected to the window seat passenger on the next row having to step over their feet if they need to make their way to the restroom. Robert opted to take that position lest a passenger accidentally kick my post-surgery foot while climbing over me. Wise, considering it was already feeling the stress of walking around Terminal D.

Now that’s one LONG wing.

After tossing and turning for hours, the lights came back on and breakfast was served. They made up some time so we touched down without incident at Heathrow. There, we made our way to the next gate where we waited… and waited… and waited…

At this point, I probably should have checked Twitter, or X, because the news was everywhere except coming to us from the gate crew. Apparently, Heathrow’s air traffic system was down, and there was no estimate regarding when it would be functioning again. Planes were backing up waiting to take off, everything was being manually. We didn’t find this out until we were already (finally) on board and the pilot let us know we were in for a LONG wait which was going to take place away from the gate. Sitting. On the tarmac somewhere. I was scrambling through my phone trying to determine if we could hop a train to Paris instead of flying and plotting how to be removed from the plane without being placed under arrest when we got the miraculous news that instead of serving us some beverages, the crew needed to hightail it back to their seats because we were cleared to take off NOW. We were going to be the last plane allowed to go wheels-up. The travel gods were smiling on us!

At Charles de Gualle, well, I’m not sure what they were thinking. My guess is they were told we were not going to arrive, so they had nowhere to put us. It was about 6:00 PM on a Monday, yet there was no jet bridge. We were trotted down the stairs of the plane and loaded onto buses, where we stood. And stood. Like sardines. Robert and I masked up in the close quarters, then decided as we watched all the airline staff and bus drivers chatting out on the tarmac, that we would exit the bus and at least get some air.

Tired people packed on the bus going nowhere.

Eventually we heard the reason they weren’t taking us to the terminal was that there was nowhere to take us. No customs/security.

WHAT?? WHY??

After a slight rebellion in which the cutest, sassiest young man dressed in shorts and a swingy coat stomped over to the pilot and his group, removed his sunglasses and started gesturing wildly. Then, a father who had just been wet on by his toddler daughter charged even more aggressively toward the group. Suddenly they decided to fire up the buses. Wise decision.

By this time, the driver who was going to take us to our hotel in Paris had long ago given up on us so we caught a cab and beelined it to The Renaissance Arc de Triumphe hotel. We checked in, had a glass of wine while admiring the view, then dragged our tired little selves out to locate food and begin our two week vacation. Triumph indeed.

WHAT YEAR IS IT?

Gee, you’d think with a two year pandemic, a lay-off, and general lack of focus, I’d have found some time to write. Well, you’d think wrong. Let’s see here, where to begin…

How about a quick catch up:

2018 – I remember nothing after April. Nothing.

2019 – Bought a house! Be thankful you missed all my complaining about packing and moving right at Christmas. Around that same time we were hearing about a virus in China that was wreaking havoc. I continued unpacking, not even mildly concerned.

2020 – In March, that Covid nightmare started in Texas. By May we were sheltering-in-place and washing our groceries in the sink. In June, I decided to buck the trend. Instead of joining the Covid-club, I came down with West Nile.

Very similar symptoms. Slept almost a solid week. Fever, hallucinations, no appetite. Brain fog and exhaustion continued for MONTHS. I do not recommend West Nile, in case you were considering it.

During the time I was a mosquito zombie, my mother decided she needed to be entertained, and so fell down. She didn’t want to wake me during my recovery and was afraid if she called 911 they would break down her front door, which she was quite fond of, so she just hung out on the floor until she was discovered later that day by my brother. Thus followed MONTHS of hospitalization, rehab, assisted living, and yelling at caregivers who had a laissez-faire attitude about masks. I’ve never been so disappointed in the medical community in my life – and that’s saying something.

2021 – Covid, Covid, Covid… a new job! Yes, I interviewed and was hired for a job without ever setting foot in a room with anyone I would be working with. It was BIZARRE. This was happening at Christmas time (of course) which led to an interesting discovery. You see, I was stringing lights on our real tree one evening in preparation for decorating the following day. That night, my eyes were incredibly itchy. Shrugging it off, I fell asleep. The next morning, I looked in the bathroom mirror and gasped as Rocky Balboa post-Apollo Creed fight stared back at me from the glass. I cannot believe I am including this photo – but you have to see it to believe it. I guess I’m allergic to certain trees now.

Luckily, I had the full day to stuff Benadryl down my throat and use ice bags before my second interview. By wearing glasses, I was able to disguise the remaining puffiness.

From the safety of my home office, I, like every other American at the time, huddled barefoot and wearing clothes that had neither zipper nor buttons. The first two weeks were filled with Zoom meetings, Teams meetings, and enough training to make me reconsider. It was six months before I went into the office for a meeting in one of the conference rooms, where we all wore masks and tried to figure out how to interact with each other in person. It was another month before I visited my desk and tried to find my way around the nearly empty office. To date, I think I can count on both hands the number of times I’ve been there. In fact, my desk remained so totally un-personalized for so long, I walked in one day to find one of my monitors had been taken, along with my office chair. Nothing says “Welcome!” like having your desk pilfered. Honestly, it’s been a challenge to bond with people and feel like a part of the team or to understand and embrace the culture. Strangely, one of the co-workers I’m closest to is in another state.

In the summer of 2021, my mother’s house sold, we held an estate sale that nearly killed us all, and she moved into a lovely independent living apartment. My mother is generally pleased with her new home, although tales from the scene make it sound like a middle school, where around each corner lurks someone annoying, manipulative and/or gossipy. I think there is serious potential for a Golden Girls-type sitcom that Hollywood is missing out on.

2022 – Covid, Covid Covid… Wedding! Derek, my stepson, is getting hitched this summer after a two year pandemic delay. We couldn’t be happier for Ashlea and him. If a couple can survive in a one bedroom apartment through lockdown, the rest is going to be easy.

The rest of 2022 holds way more plans than I can shake a stick at, which I hope will be a nice change. I must confess though, this introvert was pretty content to remain at home with her husband and dogs, feeding the backyard birds and reading for two years.

Speaking of which, remind me to tell you about our first adventure out into the world after we’d been vaccinated. It’s highly entertaining.

CATCHING UP: LOST, LOSS AND LOVE

I’m baaaaaaack….

Gee, well, that was only a two year break from blogging. Not that bad, right?

I’ll share more on what’s been happening in the weeks and months to come. Today, I just want to blow some dust off the old blog page, catch up a bit and see what happens.

Since last I posted here, we’ve had some serious losses. We are currently down one wonderful stepfather and one sweet and amazing father-in-law. That leaves me minus all fathers, which is a weird place for me emotionally.

Following the loss of my stepfather last year in July, we stumbled through Thanksgiving and Christmas blindly. So much so that as we discuss plans for this year, we can’t even recall what we did. The only thing I remember from December 2017 was my incessant need to play the song “We Need A Little Christmas Now” from Auntie Mame over and over.

In fact, I took that as my mantra and for the first time ever purchased a Christmas tree before Thanksgiving. I wanted it up and decorated. A push toward a new year and push away from the painful memories and experiences with regard to the estate of my late stepfather that continued (and continue) to plague us. A subtext that will probably be explored delicately later involves not only his loss, but the loss of his family (OUR family?) and the traditions we enjoyed together.

But if asked what we did for Christmas Eve, or Christmas Day 2017, I just have no idea. I imagine it involved forced smiles and more than a few hidden tears. But at least the worst was behind us, or so we imagined.

Who would have known that three months into the new year – instead of distancing from pain, we would find ourselves plunged into even greater darkness with the loss of my father-in-law – by his own hand? No one. That’s who.

So, here we are eight months later. We combined both families at Thanksgiving (there is strength in numbers). We are now planning the best way to get through another Christmas and hoping to put 2018 and 2017 so far behind us the sadness and bewilderment, frustration and anger can’t follow.

That is most likely not going to happen, regardless of letters to Santa and prayers to God. We like to cover all our bases.

But I find myself surrounded by some incredibly resilient and positive-spirited individuals. There are friends and family members far and near who reach out periodically and are on my mind and in my heart more than I’ve been able to show them while wrapped up in the issues at hand. I’m very good at wallowing. It’s all in or nothing for me.

Looking head – new adventures await. The year will end, and another will begin. Hopefully there will be more hellos than goodbyes. More hope and less despair. More proof that there is good in the hearts of those around us. Confirmation that our family is more than just those who share our blood; and that while we have faith the meek shall inherit the earth, there is much to be said for kicking ass.

DAY FOUR: STAINED GLASS AND STEAMY BOATS XO

On our fourth day in Paris, we awoke early and prepared for yet more eating and walking. We had lunch reservations at 12:30 at Les Bouquinistes, a Guy Savoy Michelin star restaurant. It sits on a street corner across from the booksellers who line the banks of the Seine. I really have to get over my fear of photographing food so I can do it justice, instead of quickly snapping a shot before stuffing my face.

However, I do have a photo of yet another basket of the amazing bread that is ubiquitous in Paris. We were all alone in the restaurant for at least a half hour before others began sauntering in. This was one of my favorite meals, although since I have not written in so long, I have completely forgotten what it was I ate. I just recall, over the next few days, Robert and me saying, “That was the best so far.”

After lunch, we headed for St. Chapelle, where we would meet our friends, Dave and Amy, who traveled in from the London area to join us for the weekend. Squeeee!  Robert and  I had museum passes – which we highly recommend – but instead waited in line with our friends so we could visit and discuss our plans for the evening. Plans that included a dinner cruise down the Seine. Or maybe up the Seine. Or both really.

Robert and I are absolutely gaga over St. Chapelle. The last time we were in Paris, it was still under renovation. This day, it was clear of scaffolding and the stain glass was magnificent. St. Chapelle is a royal chapel, Gothic style, within the medieval Palais de la Cité, the residence of the Kings of France until the 14th century. Arranged across 15 windows, each 15 meters high, the stained glass panes depict 1,113 scenes from the Old and New Testaments recounting the history of the world until the arrival of the relics in Paris.

amy and daveAfterward, we stopped at a sidewalk cafe for an adult beverage, then made our way back to our hotel. Amy and Dave were housed across the street, which of course led to a large number of balcony photographs. I’m sure people in the other rooms both on our side and theirs wondered who the crazy people were.

Once properly dressed and thoroughly cleaned up, we were ready for the evening. We had reservations on the Bateaux Parisiens dinner cruise to celebrate Dave’s birthday. Robert and I had gone on the dinner cruise our previous trip to Paris and loved it. Except for that part where I actually got lost on the one story boat. Other than that, the food and drink had been quite good, and the scenery as you float down the Seine and watch the lights of the city and Eiffel Tower flicker to life is gorgeous. This time, we decided to splurge for the absolute front of the boat. You know, where the rich people hang out.

boatWhile a good idea in theory, in practice it didn’t quite pan out. As we sat visiting at our table, waiting for the boat to begin its journey down the river, we were growing quite warm. We kept fanning ourselves and saying, “Once we get moving, a breeze will help, I’m sure – and maybe that’s when they turn on the A/C.” That’s when we found out. The air conditioning was OUT in the front of the boat. Elsewhere it was working fine. Imagine our amusement. I must say we were all pretty worn out and tired of sticking to our seats and “glowing” by the time we docked at the end of the evening. It was a terrible shame, especially with the additional investment we made. No one came by to offer any sort of apology or to mention anything about a discount or partial refund. We took some photos early on, before we began to droop too badly as the evening wore on.

I was so miserable I don’t recall much about the food. I just remember thinking instead of the Bateaux Parisien, we were apparently aboard the African Queen. The company, of course, was excellent. If you have to be trapped aboard a hot boat in the middle of the Seine, eating a heavy French dinner, Amy and Dave are the people to share that experience with for sure.

We had intentions of phoning and discussing with them the following day – or even after our return home, but ended up just letting it go. However, on the way off the boat, we may or may not have acquired a bottle or three of wine that made its way back to the hotel with us. So, we are apparently thieves. To that I will only say, “Prove it.”

The four of us took a cab back to our hotel and enjoyed our ill gotten goods, and perhaps a little vodka over ice which went down far too smoothly as we chatted and watched the shimmering lights of the Eiffel tower and the golden glow from the Arch de Triumph.

Day 5 awaits, with the catacombs, lunch at Le Select (where Picasso and Hemingway regularly hung out), and a drink at L’Hotel (Oscar Wilde’s old haunt. And possibly current haunt.)

DAY THREE: DOES THIS BUS GO TO THE CEMETERY?

Have I mentioned my husband planned our trip and each day before we left the hotel, in addition to patching my heels with moleskin, I was asked, “Do you have the itinerary?”

Today’s itinerary would take us on the ten cent tour of Paris via bus 69. Bus 69 has no A/C and we still opted to take it, because Rick Steves said it’s an inexpensive way to see a lot of tourist destinations without taking cabs or the metro. Rick is made of sterner stuff than I, that’s for sure.

img_8863

I was seriously miserable and frantically fanning myself with the itinerary. (What do ya’ know? It IS totally useful!)  We’d almost get moving fast enough to feel a breeze through the barely open windows when the bus stopped again to do what buses do – let people off and on.

I will admit, driving through the narrow streets of the little neighborhoods was a different perspective than I’d experienced in the past via cabs. Unfortunately, I think our tour was less successful than Rick’s because we didn’t know where we were exactly and were having to refer to the book (via smart phone) to determine if we were passing anything of interest or not.

Robert took pity on me in the early afternoon and we hopped off to eat at a cafe on a busy street. When in doubt – feed and drink Ann. That’s our motto. Cafe D’arsenal was exactly what I needed. We took our time, ate croque monsieur and had a glass of rosé while watching the world go by on a lazy Friday.

img_9376

Oops. Wait. Remember the yellow jacket from Day One?  It found me again. Landing all over my plate and wine glass. Lazy time = over. We jumped back on the bus to reach our destination – Pere Lachaise Cemetery.

We fumbled with the trusty (cough)  Rick Steves app after entering the cemetery. Quite a few other people were there obviously looking for Jim Morrison. I was so distracted by everything else I saw, namely tombs, open tombs, collapsed tombs, tombs with open doors, tomb doors with so many cobwebs I didn’t stop having invisible spider heeby-jeebies for the next 6 hours – I didn’t care if we found Jim or not. I was more concerned about what might find us.  Why were all these open? Had the inhabitants flown the coop? Robert and I couldn’t resist edging close to a large crack in one concrete structure and peering into it to see if there was anything to see. There wasn’t. Probably all for the best, as I would definitely not have been able to outrun anyone that day.

img_9373

img_9370

img_9371

img_9372
(Jim Morrison)

We made our way over to say hello to Oscar Wilde. I was sad to see they’d enclosed his tomb and cleaned the lipstick kisses off of it.  (Although I’m sure the family having to pay to have it cleaned all the time was probably a pain.)

img_9374

img_9375

Back on the bus – and to our new favorite cafe – D’aresenal. It was nearly 5:00 on Friday evening so we made ourselves comfortable and had another glass of rosé. Or two. Then, for some reason, possibly because we scrunched together to open up an additional table for the host, he brought us our check and another glass each. Hiccup.

At this point we decided we were too worn out to go to the Louvre (which was open until 9:45 that night and the next item on the itinerary) and decided we’d better  just get some dinner. We entered Chez Denise – a loud, crowded restaurant and bar and were squeezed in at the end of a long table. Here we experienced our first truly French waiter. We also learned that, unlike in the states, the customer DOES NOT always know best. Robert ordered beef jowl and I ordered cod. I took one bite of that cod and pushed the plate away. It was what I technically call, “Icky.” When the waiter eventually ran out of other people to serve, he returned and looked at my full plate with one raised eyebrow. Robert told him it wasn’t fresh.

The waiter said, “Yes. It’s fresh.”

“No. It is not,” Robert chuckled a bit.

“Yes it is,” Monsieur Waiter snapped. “Where are you from?”

“Texas,” Robert responded. I knew we’d just lost.

“Texas. Harrumph.”

Told you.

He whisked the plated fish away, still proclaiming its freshness. When our l’addition arrived the full price of the week-old cod was proudly displayed. He’s lucky I’d had those three glasses of relaxing, mellow rosé before coming to dinner. And those two glasses with dinner. I’m surprised I didn’t hug him. That would’ve been the final insult, I’m sure.

Day 4 (when Amy (the Countess Magnificent-Joy) & Dave join us for fun and games) AND possibly Day 5 up next!

DAY TWO: PRISONERS AT LE JULES VERNE

In honor of Robert’s birthday – we overslept – surprise! Then we got carried away at the breakfast buffet in the hotel and ate too much before heading out to locate the Eiffel Tower, where we had a 1:00 lunch reservation at Le Jules Verne. We’d been to Le Jules Verne during our previous trip four years ago and it had been a highlight of the trip. At that time it was a two star Michelin restaurant. During our absence they lost a star. We would soon know why.

img_8766

Video ascending the Eiffel Tower.

The service and food were impeccable. I totally won the order war.  Robert requested guinea fowl and I ordered lamb.

29098861340_d0fadc4e94_k29352602136_3126d64aa1_k

It looked as though we were going to have another perfect experience – until something happened.  I can only assume the manager who had been present throughout the early part of our meal waved goodbye to his staff and left for the day because they suddenly forgot they were waiting on us, and instead every table in the restaurant was waiting on them.

Waiting for a refill of water. A refill of wine. A check. Anything.

We are familiar with lengthy meals and taking our time, but truly, service (or lack thereof) was obviously how they’d lost that star. The staff hovered between the dining rooms, chatting with each other and ignoring their tables. It was a sour note on what had been such a promising start. A chorus of “l’addition!” rang out when one of the wait staff mistakenly wandered back into the dining room.

Once we paid the bill – or “ransom” as I called it, we descended and walked through the Champ de Mars toward the Musée de l’Armée.

If you have a chance to visit the Musee de l’Armée and it is more than 80 degrees outside, DON’T GO. Not kidding.

29386873385_21003acb57_k

The museum itself is fascinating, especially the medieval weaponry and armor as far as I’m concerned, but we began to realize as we made our way chronologically through the various sections, that air conditioning was non-existent. There are no words for how miserable we were. Wait. Yes there are: Hot, sticky, sweaty, Sweet baby Jesus…

Much like the Germans, we rushed into WWI haphazardly and made straight for WWII heated, offended and destined for disappointment.

Eventually, we gave up trying to soak up the history and dragged ourselves toward the exit. The last stop of the day was the Dome de Invalides, where we sought Napolean’s tomb.  Here is where my ignorance knew no bounds. We approached an archway to our right, where I began snapping photos of what I thought was the little guy’s tomb. It was impressive indeed.

29098977990_36b36e6c3f_k

Then we realized it wasn’t his. This is one of those times the ability to read French would be really handy. We noticed a good deal of people looking over a railing in the center of the room and made our way over. What did we see?  A freaking ridiculously oversized “tomb.” Seriously. Talk about compensating!

29278812522_5c223b0ff6_k

29387160775_726c6857d2_k

Note: Napolean lies within six separate coffins. They are made of iron, mahogany, two of lead, ebony, and an outer one of red porphyry. Don’t ask me why. 

After fooling around and taking photos of Robert with the gargantuan repository of Monsieur Bonaparte, we caught a cab back to the hotel, cleaned up, and strolled to a quaint neighborhood café near the market, L’Atelier Du Marché.

28767318214_c5251617c9_k

Here, we were having a lovely evening when in came a pack of screeching American women.  Approximately six of them came  in sounding like twice as many. The table behind us, with two men and a woman (all French) turned annoyed eyes on the group and one issued a few sharp, “shhh, shhhh, shhhhh” reprimand.  Surprise!  They didn’t hear – or care.  We went from being able to talk quietly to each other over a relaxed meal to discussing how best to shut them up without bloodshed. We felt it necessary to apologize to the owner and our server on behalf of all Americans. They kindly accepted and assured us most guests were NOT like the ones that were currently spoiling everyone’s evening.

As we exited, Robert stopped at their table and stood staring at them all, shaking his head. I’m sure they missed the subtle hint that they were rude hyenas.

Most rude hyenas do.

Day 3 to come!